Tuesday, October 31, 2017



Pumpkin Pancakes

Made these for Halloween breakfast they were a hit with the big and little people n the house, hope you enjoy them too.

2 cups flour
2 tsp baking powder
3/4 tsp baking soda
1/2 tsp salt
1 1/2 tsp cinnamon
3/4 tsp ginger
1/4 tsp nutmeg
1/4 tsp cloves
1/4 cup brown sugar
1 cup pumpkin purée
1 1/2 cups buttermilk
3 Tbsp butter melted
2 large eggs
1 tsp vanilla
In large bowl whisk dry ingredients together. In a smaller bowl whisk together the rest of ingredients. Pour wet into dry and whisk till it comes together. Pour 1/4 cup of mixture on hot pre butter griddle. Cook till golden brow on both sides. Enjoy. Note I did add a few chocolate chips in batter as well for Halloween sake. 

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